Paul Jaboulet Aine's Syrah dessert/Port/Sherry/Cooking wine offers a rich, concentrated flavor profile that can complement a variety of dishes. As one of the most expressive red grape varieties from France’s Rhône Valley, this Syrah is known for its depth and complexity, whether in savory and peppery styles or more full-bodied options. Perfect for pairing with grilled meats, hearty stews, and dishes featuring black pepper or smoked spices, it's a versatile choice that can elevate both everyday meals and special occasions alike.
| TTB ID | 17191001000331 |
|---|---|
| Brand name | PAUL JABOULET AINE |
| Fanciful name | LA CHAPELLE |
| Class / type | DESSERT /PORT/SHERRY/(COOKING) WINE |
| Origin / appellation | FRANCE |
| Grape varietals | Syrah |
| Approval date | Jul 11, 2017 |
| Status | APPROVED |
| Vendor code | 11340 |
| Serial number | 172413 |
| TTB record | View on TTB COLA Online → |
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record →Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.