51 WEEKS WINEMAKING's Pinot Noir from Oregon offers a nuanced taste experience with its delicate cherry and raspberry notes, complemented by subtle earthy undertones. This varietal is known for its elegant balance of acidity and tannins, making it an excellent match for a variety of dishes including salmon, roast chicken, and mushroom dishes.
| TTB ID | 17194001000405 |
|---|---|
| Brand name | 51 WEEKS WINEMAKING |
| Fanciful name | RUBY VINEYARD AT APOLLONI |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Pinot noir |
| Approval date | Jul 17, 2017 |
| Status | APPROVED |
| Serial number | 1751RP |
| Permit number | BWN-OR-21009 |
| Producer name & address | SOUTHEAST WINE COLLECTIVE, SEWC, LLC 2425 SE 35TH PL BLDG F PORTLAND OR 97202 51 WEEKS WINEMAKING (Used on label) |
| TTB record | View on TTB COLA Online → |
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