Sangiacomo Pinot Noir is a dessert wine type from California, known for its delicate nature with flavors reminiscent of cherry and raspberry. As one of the most challenging grapes to cultivate, Pinot Noir thrives in cooler climates, producing wines that are lighter and less tannic than those made from other varieties like Cabernet Sauvignon or Syrah. Expect a wine with an aromatic profile featuring red fruits and earthy notes, which can develop into intricate secondary aromas with age. This versatile grape pairs wonderfully with various dishes, including salmon, duck, roast chicken, and mushroom-based recipes.
| TTB ID | 17330001000002 |
|---|---|
| Brand name | SANGIACOMO |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Pinot noir |
| Approval date | Nov 29, 2017 |
| Status | APPROVED |
| Serial number | 17DH49 |
| Permit number | BWN-CA-22104 |
| Producer name & address | SUGARLOAF VENTURES LLC 6705 SONOMA HWY SANTA ROSA CA 95409 SANGIACOMO FAMILY WINES (Used on label) |
| TTB record | View on TTB COLA Online → |
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record →What would you like to do next?
Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.