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What to Expect
This dessert wine from Villa Di Geggiano features a blend of Sangiovese, Syrah, and Ciliegiolo grapes, hailing from Italy. With its robust character and versatility, this wine is perfect for pairing with a variety of dishes, including grilled meats, lamb, hearty stews, and those featuring black pepper or smoked spices. Whether enjoyed on its own as a dessert wine or used in cooking, it offers a delightful balance of dark fruit and savory notes that enhance both casual and special occasions alike.
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| TTB ID | 18016001000612 |
|---|---|
| Brand name | VILLA DI GEGGIANO |
| Fanciful name | BANDINELLO |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | SANGIOVESE, SYRAH, CILIEGIOLO |
| Approval date | Jan 19, 2018 |
| Status | APPROVED |
| Serial number | 180014 |
| Permit number | CA-I-2216 |
| Producer name & address | KERMIT LYNCH, WINE MERCHANT 1605 SAN PABLO AVE BERKELEY CA 94702 |
| TTB record | View on TTB COLA Online → |
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