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Exact registry match — this is a specific TTB COLA record. We found a strong match for this wine.
What to Expect
Enjoy a robust and full-bodied Washington State Table Red blend featuring Cabernet Sauvignon and Merlot grapes. This versatile grape variety offers a range of flavors from dark fruit character to soft tannins, making it perfect for savoring with hearty meals. Whether you prefer single-varietal bottlings or blends, this wine is sure to delight your palate.
Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 18033001000201 |
|---|---|
| Brand name | PEPPERS MEXICAN RESTAURANT |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Cabernet Sauvignon, Merlot |
| Approval date | Feb 7, 2018 |
| Status | APPROVED |
| Serial number | 18PMCM |
| Permit number | BWN-WA-20466 |
| Producer name & address | SUGAR HORSE CELLARS, SKYLINE SPIRITS & WINE WORKS COMPANY 8011 KEENE RD WEST RICHLAND WA 99353 ST HILAIRE WINE (Used on label) |
| TTB record | View on TTB COLA Online → |
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