BASALT CELLARS offers a delightful TABLE WHITE WINE featuring Semillon and Sauvignon blanc grapes, both of which thrive in Washington's climate. Expect flavors of lemon, apple, pear, grass, lanolin, beeswax, and herbs from the young Sémillons, with potential for developing honeyed complexity over time. The blend will complement a variety of dishes, including roast chicken, richer fish, cream sauces, crab, aged cheeses, and those paired with herbs or lemon. For sweet varieties, BASALT CELLARS offers a unique pairing experience with blue cheese, fruit tarts, foie gras-style dishes, and desserts that aren't too heavy on chocolate. Patience is key; this wine rewards the patient drinker who appreciates how texture can be as important as aroma.
| TTB ID | 18089001000858 |
|---|---|
| Brand name | BASALT CELLARS |
| Class / type | TABLE WHITE WINE |
| Origin / appellation | WASHINGTON |
| Grape varietals | Semillon, Sauvignon blanc |
| Approval date | Apr 12, 2018 |
| Status | APPROVED |
| Vendor code | 16572 |
| Serial number | 18SMSB |
| TTB record | View on TTB COLA Online → |
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