Enjoy a dessert-style Barbera from Washington, crafted by College Cellars of Walla Walla. This varietal, known for its high acidity and low tannin profile, offers an approachable and versatile wine that can be enjoyed on its own or used in cooking. Perfect for those seeking a sweet finish to their meal, this dessert-style Barbera from Washington is a delightful addition to any wine collection.
| TTB ID | 18096001000781 |
|---|---|
| Brand name | COLLEGE CELLARS OF WALLA WALLA |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Barbera |
| Approval date | Apr 18, 2018 |
| Status | APPROVED |
| Serial number | 180010 |
| Permit number | BW-WA-456 |
| Producer name & address | TAUSICK WAY, L.L.C. 500 TAUSICK WAY WALLA WALLA WA 99362 COLLEGE CELLARS OF WALLA WALLA (Used on label) |
| TTB record | View on TTB COLA Online → |
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