Expect a dessert-style wine crafted with finesse from a blend of Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, and Petit Verdot grapes. Grown in California's renowned vineyards, this wine offers a full-bodied profile with aromas and flavors that are both complex and approachable. Perfect for sipping on its own or pairing with rich desserts, it showcases the versatility of these grape varieties in creating balanced, elegant wines suitable for a variety of occasions.
| TTB ID | 18128001001152 |
|---|---|
| Brand name | PEACOCK CELLARS |
| Class / type | DESSERT /PORT/SHERRY/(COOKING) WINE |
| Origin / appellation | CALIFORNIA |
| Grape varietals | Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, Petit Verdot |
| Approval date | May 25, 2018 |
| Status | APPROVED |
| Vendor code | 21945 |
| Serial number | 18RS15 |
| TTB record | View on TTB COLA Online → |
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record →Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.