High confidence
Exact registry match — this is a specific TTB COLA record. We found a strong match for this wine.
What to Expect
Expect a bright and refreshing table wine from Italy made from Vermentino grapes. With its citrus, herbaceous notes, and a touch of sea-breeze freshness, this Vermentino offers a crisp and zesty profile that pairs beautifully with grilled fish, seafood dishes, and Mediterranean-inspired vegetarian fare. Its delicate finish hints at a slightly bitter almond flavor, making it both refreshing and appealing.
Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 18180001000210 |
|---|---|
| Brand name | CAMPO AL PERO |
| Fanciful name | MISTRAL |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Vermentino |
| Approval date | Jul 10, 2018 |
| Status | APPROVED |
| Serial number | 186292 |
| Permit number | NC-I-15021 |
| Producer name & address | GRAPEVINE DISTRIBUTORS, GRAPEVINE OF NORTH CAROLINA, INC. 4375 REPUBLIC CT CONCORD NC 28027 |
| TTB record | View on TTB COLA Online → |
Official Source
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record → Related Registry Pages
What would you like to do next?
Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.
For wine drinkers
Understand & remember this wine
Scan, understand, save, and learn about this wine.
For wine businesses
Manage & monetize this wine data
Turn labels into clean product records, menus, shelf cards, ecommerce copy, and inventory-ready wine data.
Data sourced from the public TTB COLA Online registry. Wine Grabber is not affiliated with or endorsed by TTB.
Label images are being added for a growing share of records as we harvest them from TTB. Coverage is partial and growing. Coverage & Limitations →