CASTELO DE MEDINA FERMENTADO EN BARRICA

Expect a crisp and aromatic table white wine from Spain, Castelo de Medina Verdejo. This varietal is a signature of Rueda in north-central Spain, known for its citrus, fennel, stone fruit flavors with a subtly bitter finish. The grapes are grown in high-elevation vineyards influenced by continental climate and cool nights, preserving the wine's acidity. Expect a clean, fresh, aromatic dry white that can be crisp or textured depending on aging techniques used. Pair it with a variety of dishes including tapas, seafood, grilled vegetables, goat cheese, roast chicken, and salads with herbs. Its light bitterness makes it especially good with green vegetables and olive oil.