High confidence
Exact registry match — this is a specific TTB COLA record. We found a strong match for this wine.
What to Expect
Enjoy a delightful pair of Washington State table wines from SILVARA CELLARS – a Pinot Grigio that showcases the Italian-influenced style with its lean and crisp profile, and a Riesling that reflects the diverse range of styles found in the Pacific Northwest. Whether you prefer a bone-dry or an intensely sweet finish, these wines offer a taste journey through Washington's rich terroir.
Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 18228001000831 |
|---|---|
| Brand name | SILVARA CELLARS |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Pinot Grigio, Riesling |
| Approval date | Aug 24, 2018 |
| Status | APPROVED |
| Serial number | 180013 |
| Permit number | BW-WA-323 |
| Producer name & address | LAKE CHELAN WINERY, LAKE CHELAN TRADING COMPANY, LLC 3519 HIGHWAY 150 CHELAN WA 98816 SILVARA CELLARS (Used on label) |
| TTB record | View on TTB COLA Online → |
Official Source
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record → Related Registry Pages
What would you like to do next?
Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.
For wine drinkers
Understand & remember this wine
Scan, understand, save, and learn about this wine.
For wine businesses
Manage & monetize this wine data
Turn labels into clean product records, menus, shelf cards, ecommerce copy, and inventory-ready wine data.
Data sourced from the public TTB COLA Online registry. Wine Grabber is not affiliated with or endorsed by TTB.
Label images are being added for a growing share of records as we harvest them from TTB. Coverage is partial and growing. Coverage & Limitations →