Winderlea Pinot Noir from Oregon offers a delightful taste journey through the complexities of this elegant grape variety. As one of the oldest and most challenging red grapes, Pinot Noir is known for its delicate yet rich flavor profile, featuring aromas of cherry, raspberry, rose petal, earth, mushroom, and forest floor. With Winderlea's meticulous cultivation in Oregon’s Willamette Valley, you can expect a wine that captures the essence of this grape variety at its finest, perfect for pairing with a range of dishes including salmon, duck, roast chicken, and mushroom dishes.
| TTB ID | 18249001000776 |
|---|---|
| Brand name | WINDERLEA |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Pinot noir |
| Approval date | Sep 7, 2018 |
| Status | APPROVED |
| Serial number | 18WILL |
| Permit number | BWN-OR-15229 |
| Producer name & address | WINDERLEA VINEYARD AND WINERY, WINDERLEA WINE COMPANY, LLC 829 NE 5TH ST SUITE 700 MCMINNVILLE OR 97128 WINDERLEA VINEYARD & WINERY (Used on label) |
| TTB record | View on TTB COLA Online → |
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