This dessert wine from RANCHO ROBLE VINEYARDS features a blend of Barbera and Syrah grapes grown in California. The Barbera adds its characteristic high acidity and low tannin, making it perfect for pairing with desserts or as an accompaniment to rich dishes like chocolate mousse or dark chocolate cake. The Syrah contributes depth and complexity, offering a range from savory and peppery to rich and full-bodied, depending on the stylistic intent behind the label—whether you prefer the French model of restraint and acidity or the more fruit-forward Australian tradition. Whether enjoyed as an elegant dessert wine, a port-like fortified drink, or in cooking, this versatile blend is sure to delight your palate with its nuanced flavors and smooth finish.
| TTB ID | 18313001000442 |
|---|---|
| Brand name | RANCHO ROBLE VINEYARDS |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Barbera, Syrah |
| Approval date | Nov 13, 2018 |
| Status | APPROVED |
| Serial number | 181802 |
| Permit number | BWN-CA-22633 |
| Producer name & address | Rancho Roble Vineyards, Rancho Robles Winery, LLC 340 FLEMING RD Lincoln CA 95648 RANCHO ROBLE VINEYARDS (Used on label) |
| TTB record | View on TTB COLA Online → |
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