Expect a nuanced expression of Mencía, likely from northwest Spain where this red grape thrives in Atlantic-influenced areas with slate and granite soils. With its bouquet of red cherry, raspberry, pomegranate, violet, pepper, herbs, and a touch of stony or smoky mineral notes, Rectoral de Amandi offers a medium-bodied wine with fresh acidity and moderate tannin. As the grape is now one of Spain's most important for terroir-driven reds, you can anticipate a wine that showcases elegant complexity without being heavy-handed, making it an excellent pairing for various dishes including roast pork, lamb, mushrooms, charcuterie, lentils, grilled vegetables, and paprika-seasoned foods.
| TTB ID | 18332001001096 |
|---|---|
| Brand name | RECTORAL DE AMANDI |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | MENCIA |
| Approval date | Jan 30, 2019 |
| Status | APPROVED |
| Serial number | 181101 |
| Permit number | FL-I-21614 |
| Producer name & address | Best Wines of Miami LLC 20807 BISCAYNE BLVD STE 33180 Aventura FL 33180 BEST WINES OF MIAMI (Used on label) |
| TTB record | View on TTB COLA Online → |
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record →What would you like to do next?
Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.