High confidence
Exact registry match — this is a specific TTB COLA record. We found a strong match for this wine.
What to Expect
Expect a California Pinot Noir from AZOLLA, known for its delicate yet complex flavors that showcase the grape's aromatic profile of red cherry, raspberry, and earth. This wine is a testament to the challenges and rewards of growing Pinot Noir in this region, offering a balanced taste experience with subtle layers that develop over time. Perfect for pairing with a variety of dishes from salmon to lightly spiced meats.
Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 19009001000355 |
|---|---|
| Brand name | AZOLLA |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Pinot noir |
| Approval date | Feb 5, 2019 |
| Status | APPROVED |
| Serial number | 190002 |
| Permit number | BWN-CA-16983 |
| Producer name & address | BALO VINEYARDS, BALO VINEYARDS, LLC 9001 HIGHWAY 128 PHILO CA 95466 BALO VINEYARDS (Used on label) |
| TTB record | View on TTB COLA Online → |
Official Source
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record → Related Registry Pages
What would you like to do next?
Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.
For wine drinkers
Understand & remember this wine
Scan, understand, save, and learn about this wine.
For wine businesses
Manage & monetize this wine data
Turn labels into clean product records, menus, shelf cards, ecommerce copy, and inventory-ready wine data.
Data sourced from the public TTB COLA Online registry. Wine Grabber is not affiliated with or endorsed by TTB.
Label images are being added for a growing share of records as we harvest them from TTB. Coverage is partial and growing. Coverage & Limitations →