Expect full-bodied and rich wines crafted with Cabernet Sauvignon, Merlot, Syrah, and Petit Verdot grapes. These varieties come together in CAKEBREAD CELLARS' dessert, port, or sherry-style wines, offering a robust taste profile that pairs beautifully with grilled meats, hearty stews, and dishes featuring black pepper or smoked spices. With origins in California, these wines showcase the versatility of Cabernet Sauvignon's full body and firm tannins, Merlot’s approachable texture, Syrah’s savory character, and Petit Verdot’s ability to add color and structure to blends.
| TTB ID | 19060001000821 |
|---|---|
| Brand name | CAKEBREAD CELLARS |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Cabernet Sauvignon, Merlot, Syrah, Petit Verdot |
| Approval date | Mar 16, 2019 |
| Status | APPROVED |
| Serial number | 190302 |
| Permit number | BW-CA-4732 |
| Producer name & address | CAKEBREAD CELLARS 8300 ST. HELENA HWY RUTHERFORD CA 94573 |
| TTB record | View on TTB COLA Online → |
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record →What would you like to do next?
Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.