Expect a silky Pinot Noir from California's Sonoma Coast, known for its delicate fruit flavors and earthy notes. As one of the oldest and most challenging grape varieties, this wine showcases the best that Pinot Noir has to offer—lighter in tannins with aromas of red cherry and raspberry, complemented by subtle earthiness and forest floor notes. With age, it develops intricate secondary and tertiary aromas that are both unique and precise. Perfect for pairing with a variety of dishes, from salmon to lightly spiced cuisines, this wine is sure to delight your palate.
| TTB ID | 19086001001326 |
|---|---|
| Brand name | CAKEBREAD CELLARS |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Pinot noir |
| Approval date | Apr 10, 2019 |
| Status | APPROVED |
| Serial number | 190304 |
| Permit number | BW-CA-4732 |
| Producer name & address | CAKEBREAD CELLARS 8300 ST. HELENA HWY RUTHERFORD CA 94573 |
| TTB record | View on TTB COLA Online → |
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