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TTB COLA Record

PAUL JABOULET AINE PIERRE AIGUILLE

DESSERT /PORT/SHERRY/(COOKING) WINE  ·  FRANCE  ·  Approved Jun 6, 2019
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What to Expect

This dessert wine is crafted from a blend of Grenache, Syrah, and Mourvèdre grapes, carefully selected for their ability to produce rich, full-bodied flavors. Originating in France, these grapes are known for their robustness and versatility, capable of producing wines that pair wonderfully with grilled meats, hearty stews, and dishes featuring black pepper or smoked spices. Whether enjoyed as a dessert wine, port, sherry, or for cooking, this unique blend offers an inviting taste experience.

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TTB ID19140001000333
Brand namePAUL JABOULET AINE
Fanciful namePIERRE AIGUILLE
Class / typeDESSERT /PORT/SHERRY/(COOKING) WINE
Origin / appellationFRANCE
Grape varietalsGRENACHE, SYRAH, MOURVEDRE
Approval dateJun 6, 2019
StatusAPPROVED
Vendor code11538
Serial number191128
TTB recordView on TTB COLA Online →
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Data sourced from the public TTB COLA Online registry. Wine Grabber is not affiliated with or endorsed by TTB. Label images are being added for a growing share of records as we harvest them from TTB. Coverage is partial and growing. Coverage & Limitations →