LE CALICE DE SAINT PIERRE is a dessert wine crafted from a unique blend of Grenache (85%), Mourvèdre (10%), and Syrah (5%) grapes, reflecting the rich terroir of France. This versatile wine can be enjoyed as a dessert or fortified wine, complementing dishes like grilled meats and hearty stews with its complex flavors and structure. Whether you prefer it on its own for a special occasion or paired with your favorite cuisine, LE CALICE DE SAINT PIERRE offers an inviting taste experience that showcases the best of French viticulture.
| TTB ID | 19190001000462 |
|---|---|
| Brand name | LE CALICE DE SAINT PIERRE |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Grenache 85%, Mourvedre 10%, Syrah 5% |
| Approval date | Jul 26, 2019 |
| Status | APPROVED |
| Serial number | 190145 |
| Permit number | NY-I-1039 |
| Producer name & address | MONSIEUR TOUTON SELECTION, LTD. 129 W 27TH ST 9TH & 10TH NEW YORK NY 10001 |
| TTB record | View on TTB COLA Online → |
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