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What to Expect
MONTALUCE is crafted from Sangiovese, a primary grape of Italy's Tuscany region known for its use in Chianti and Brunello di Montalcino. It also appears as a standalone varietal or in Italian-style blends in the U.S. COLA registry. Alongside it, Merlot adds soft tannic texture and moderate acidity to this wine, making it approachable and popular in American markets.
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| TTB ID | 20055001000805 |
|---|---|
| Brand name | MONTALUCE |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Sangiovese, Merlot |
| Approval date | Mar 5, 2020 |
| Status | APPROVED |
| Serial number | 200008 |
| Permit number | BWN-GA-15009 |
| Producer name & address | Montaluce Winery, ZA2GA Wine Co, LLC 946 VIA MONTALUCE Dahlonega GA 30533 MONTALUCE (Used on label) |
| TTB record | View on TTB COLA Online → |
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