Expect a delightful dessert or cooking wine experience from BRUTOCAO, featuring a blend of Zinfandel, Carignane, Syrah, Barbera, and Merlot grapes all grown in California. This versatile mix offers rich, dark flavors with notes of blackberry, raspberry jam, and hints of spice, perfect for pairing with bold dishes like barbecue or hearty stews. Whether you're savoring it as a dessert wine or using it in your cooking, BRUTOCAO brings a touch of sophistication to any meal.
| TTB ID | 21126001000023 |
|---|---|
| Brand name | BRUTOCAO |
| Fanciful name | CORO |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Zinfandel, Carignane, Syrah, Barbera, Merlot |
| Approval date | May 7, 2021 |
| Status | APPROVED |
| Serial number | 210001 |
| Permit number | BW-CA-5580 |
| Producer name & address | BRUTOCAO CELLARS, BRUTOCAO FAMILY ENTERPRISES, LLC, GP, BRUTOCAO 1400 HIGHWAY 175 HOPLAND CA 95449 BRUTOCAO CELLARS (Used on label) |
| TTB record | View on TTB COLA Online → |
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