For those looking for something unique and complex, BRIC CENCIURIO offers a blend of Nebbiolo and Barbera with a touch of mystery. While its origin is unknown, it promises a wine rich in structure from Nebbiolo's high tannin and acidity, complemented by the low tannin and high acidity of Barbera. Expect a wine that hints at the depth and character often associated with Nebbiolo but with a more accessible profile than Barolo or Barbaresco, perfect for those who appreciate Italian varietals without the long aging requirements.
| TTB ID | 21165001000304 |
|---|---|
| Brand name | BRIC CENCIURIO |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Nebbiolo 90%, Barbera 10% |
| Approval date | Jun 17, 2021 |
| Status | APPROVED |
| Serial number | 212139 |
| Permit number | NY-I-15500 |
| Producer name & address | SUMMIT SELECTIONS, CARB-MEYER, INC. 61 WINANT PL STATEN ISLAND NY 10309 NECTAR IMPORTS (Used on label) |
| TTB record | View on TTB COLA Online → |
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record →What would you like to do next?
Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.