This dessert/Port/Sherry/Cooking wine from TMACS features a blend of Syrah, Grenache, Mourvèdre, Tempranillo, Cinsaut, and Touriga grapes, all sourced from California. With its robust profile and versatile nature, this wine is perfect for pairing with a variety of dishes, from grilled meats to hearty stews, thanks to its deep color and rich flavors. Whether you prefer it as a dessert wine or enjoy it in cooking, TMACS offers a delightful experience that showcases the unique characteristics of each grape varietal.
| TTB ID | 21207001000334 |
|---|---|
| Brand name | TMACS |
| Fanciful name | EPICUREAN KITCHEN |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Syrah, Grenache, Mourvèdre, Tempranillo, Cinsaut, Touriga |
| Approval date | Jul 27, 2021 |
| Status | APPROVED |
| Serial number | 21LTM1 |
| Permit number | BWN-WA-21280 |
| Producer name & address | Walla Walla Wine Services, Walla Walla Wine Services, L.L.C. 173 MIDDLE WAITSBURG ROAD, BUILDING C STE 100, 110 Walla Walla WA 99362 TMACS (Used on label) |
| TTB record | View on TTB COLA Online → |
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