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What to Expect
LE CINCIOLE is a TABLE RED WINE crafted from SANGIOVESE grapes, a primary red variety of Italy's Tuscany region known for its use in Chianti and Brunello di Montalcino. This grape also appears as a standalone varietal or component of Italian-style blends in the U.S. COLA registry, with California being the leading producer of domestic plantings. Enjoy a smooth and balanced taste that reflects the rich heritage of SANGIOVESE.
Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 23053001000261 |
|---|---|
| Brand name | LE CINCIOLE |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | SANGIOVESE |
| Approval date | Feb 27, 2023 |
| Status | APPROVED |
| Serial number | 23PLC1 |
| Permit number | CT-I-15047 |
| Producer name & address | ARTISAN WINES, ARTISAN WINES, INC. 37 KING ST NORWALK CT 06851 |
| TTB record | View on TTB COLA Online → |
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