High confidence
Exact registry match — this is a specific TTB COLA record. We found a strong match for this wine.
What to Expect
Scott Harvey's Tempranillo is a dessert wine type originating in California, perfect for those moments when you want something sweet and sophisticated. Known for its robust character from Spain's signature red grape, this wine offers a delightful balance of depth and sweetness, ideal for pairing with rich desserts or as a cooking ingredient.
Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 23088001000529 |
|---|---|
| Brand name | SCOTT HARVEY |
| Fanciful name | GRIFFIN SOCIETY |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Tempranillo |
| Approval date | Apr 4, 2023 |
| Status | APPROVED |
| Serial number | 230014 |
| Permit number | BWN-CA-21815 |
| Producer name & address | Scott Harvey Wines, Creative Wine Concepts, Inc. 10861 SHENANDOAH RD Plymouth CA 95669 SCOTT HARVEY WINES (Used on label) |
| TTB record | View on TTB COLA Online → |
Official Source
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record → Related Registry Pages
What would you like to do next?
Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.
For wine drinkers
Understand & remember this wine
Scan, understand, save, and learn about this wine.
For wine businesses
Manage & monetize this wine data
Turn labels into clean product records, menus, shelf cards, ecommerce copy, and inventory-ready wine data.
Data sourced from the public TTB COLA Online registry. Wine Grabber is not affiliated with or endorsed by TTB.
Label images are being added for a growing share of records as we harvest them from TTB. Coverage is partial and growing. Coverage & Limitations →