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What to Expect
Bottaia Aglianico from California offers a unique dessert or cooking wine experience with its deep, dark fruit flavors, firm tannins, and high acidity. This grape variety, known for its volcanic earth depth in southern Italy, brings a structured and serious profile to the table, perfect for pairing with rich foods like lamb, beef, and aged cheeses.
Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 23154001000084 |
|---|---|
| Brand name | BOTTAIA |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Aglianico |
| Approval date | Jun 7, 2023 |
| Status | APPROVED |
| Serial number | 23AGBT |
| Permit number | BW-CA-6810 |
| Producer name & address | PONTE WINERY, WINE ROAD VINTNERS, LLC 35053 RANCHO CALIFORNIA RD TEMECULA CA 92591 BOTTAIA WINERY (Used on label) |
| TTB record | View on TTB COLA Online → |
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