Expect a classically styled Washington State Viognier from the LUCIUS FERMENTATION COMPANY, with its floral aromatics and stone-fruit weight typical of the varietal. As one of many wines registered in the COLA registry under this grape variety, it showcases the growing U.S. market recognition for Viognier, which has seen steady growth in popularity as a California varietal wine and is now cultivated across several states including Washington.
| TTB ID | 23163001001023 |
|---|---|
| Brand name | LUCIUS FERMENTATION COMPANY |
| Fanciful name | TIN WHISTLE |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Viognier |
| Approval date | Jun 15, 2023 |
| Status | APPROVED |
| Serial number | 23LUVG |
| Permit number | BWN-WA-21196 |
| Producer name & address | Latta Wines, LLC 3933 S 1ST AVE Seattle WA 98134 |
| TTB record | View on TTB COLA Online → |
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