High confidence
Exact registry match — this is a specific TTB COLA record. We found a strong match for this wine.
What to Expect
on this wine detail page: KNOW & LOVE Sauvignon blanc is a delightful table white from California, offering strong herbaceous and citrus notes. As an entry point for those new to sauvignon blanc, it reflects the grape's classic characteristics found in both New Zealand and France’s Loire Valley regions, making it a reliable choice that has consistently stood out in California's wine landscape.
Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 24050001000788 |
|---|---|
| Brand name | KNOW & LOVE |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Sauvignon blanc |
| Approval date | Feb 22, 2024 |
| Status | APPROVED |
| Serial number | 240009 |
| Permit number | BWN-CA-15250 |
| Producer name & address | SCHEID WINERY, Scheid Vineyards California Inc. 1972 HOBSON AVE GREENFIELD CA 93927 KNOW & LOVE WINES (Used on label) |
| TTB record | View on TTB COLA Online → |
Official Source
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record → Related Registry Pages
What would you like to do next?
Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.
For wine drinkers
Understand & remember this wine
Scan, understand, save, and learn about this wine.
For wine businesses
Manage & monetize this wine data
Turn labels into clean product records, menus, shelf cards, ecommerce copy, and inventory-ready wine data.
Data sourced from the public TTB COLA Online registry. Wine Grabber is not affiliated with or endorsed by TTB.
Label images are being added for a growing share of records as we harvest them from TTB. Coverage is partial and growing. Coverage & Limitations →