DIAVOLA is crafted from a blend of Merlot, Cabernet Sauvignon, and Cabernet Franc grapes, all sourced from California. This dessert wine offers a smooth texture thanks to its soft tannins and moderate acidity, making it perfect for sipping on its own or as an accompaniment to desserts. With origins in the vibrant wine scene of California, DIAVOLA is versatile enough for cooking and even as a substitute for Port or Sherry, providing a delightful experience for both casual drinkers and connoisseurs alike.
| TTB ID | 25324001000814 |
|---|---|
| Brand name | DIAVOLA |
| Fanciful name | VINO DA TAVOLA |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Merlot, Cabernet Sauvignon, Cabernet Franc |
| Approval date | Dec 2, 2025 |
| Status | APPROVED |
| Serial number | 25DIAV |
| Permit number | BWN-CA-15617 |
| Producer name & address | BLUE ROCK VINEYARD, BLUEROCK VINEYARD, LLC 24511 RICH RANCH RD CLOVERDALE CA 95425 |
| TTB record | View on TTB COLA Online → |
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