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TTB COLA Record

JADA HELL'S KITCHEN

DESSERT /PORT/SHERRY/(COOKING) WINE  ·  CALIFORNIA  ·  Approved Apr 22, 2026
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What to Expect

This JADA dessert wine is crafted from a blend of Syrah, Tannat, Graciano, and Grenache grapes sourced from California. Rich and full-bodied with notes of dark fruit and savory complexity, this wine offers a unique combination that pairs well with grilled meats, hearty stews, and dishes seasoned with black pepper or smoked spices. With its deep color and firm tannins, it's perfect for both everyday enjoyment and special occasions.

Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
TTB ID26099001000734
Brand nameJADA
Fanciful nameHELL'S KITCHEN
Class / typeDESSERT /PORT/SHERRY/(COOKING) WINE
Origin / appellationCALIFORNIA
Grape varietalsSyrah, Tannat, Graciano, Grenache
Approval dateApr 22, 2026
StatusAPPROVED
Vendor code21167
Serial number26HK23
TTB recordView on TTB COLA Online →
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Data sourced from the public TTB COLA Online registry. Wine Grabber is not affiliated with or endorsed by TTB. Label images are being added for a growing share of records as we harvest them from TTB. Coverage is partial and growing. Coverage & Limitations →