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What to Expect
Expect deep flavors of dark fruit like black cherry, plum, and blackberry from this Aglianico dessert wine. With notes of dried herbs, smoke, leather, earth, licorice, and sometimes iron-like mineral, it offers a complex and structured palate that pairs beautifully with rich foods such as lamb, beef, aged cheeses, and grilled meats. This Italian gem is best appreciated over time in the bottle, showcasing its volcanic-earth depth and firm tannins.
Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 26111001000622 |
|---|---|
| Brand name | MASSERIA DELLA PORTA |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | AGLIANICO |
| Approval date | Apr 30, 2026 |
| Status | APPROVED |
| Serial number | 26CAM1 |
| Permit number | CA-I-22015 |
| Producer name & address | Style Italy, Alessandro Mazzone 700 CRESCENT AVE San Francisco CA 94110 |
| TTB record | View on TTB COLA Online → |
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