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What to Expect
SANTA EMILIA's sangiovese is a classic Italian table red, grown in the heart of Tuscany where it forms the foundation of Chianti and Brunello di Montalcino. While primarily known for its use in blends, California winemakers often cultivate this grape as a standalone varietal, making SANTA EMILIA's sangiovese a reliable choice for those looking to savor the rich flavors of Italy without the complexity of single-bottle bottlings.
Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 26128001000729 |
|---|---|
| Brand name | SANTA EMILIA |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | sangiovese |
| Approval date | May 12, 2026 |
| Status | APPROVED |
| Serial number | 260107 |
| Permit number | FL-I-23030 |
| Producer name & address | Next Level Imports LLC 7684 DORCHESTER RD Boynton Beach FL 33472 |
| TTB record | View on TTB COLA Online → |
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