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TTB COLA Record

RAFAELLA

DESSERT /PORT/SHERRY/(COOKING) WINE  ·  CALIFORNIA  ·  Approved Jul 15, 2026
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What to Expect

For those looking for a dessert or cooking wine experience, Rafaela Pinot Noir offers a delicate and nuanced palate with its lighter body and subtle aromas. Originating from California, this varietal showcases the best of Pinot Noir's characteristics—lighter in color and lower in tannins—with flavors reminiscent of red cherry and raspberry, enhanced by earthy undertones. Perfect for pairing with various dishes or enjoying on its own, Rafaela is a versatile choice that complements both simple and sophisticated culinary creations.

Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
TTB ID26189001000036
Brand nameRAFAELLA
Class / typeDESSERT /PORT/SHERRY/(COOKING) WINE
Origin / appellationCALIFORNIA
Grape varietalsPinot noir
Approval dateJul 15, 2026
StatusAPPROVED
Vendor code23582
Serial number260022
Permit numberBWN-CA-24004
Producer name & addressGODINEZ CELLARSS, GODINEZ CELLARS LLC 22985 BURNDALE ROAD BLDG A & B SONOMA CA 95476
TTB recordView on TTB COLA Online →
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CALIFORNIA
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Data sourced from the public TTB COLA Online registry. Wine Grabber is not affiliated with or endorsed by TTB. Label images are being added for a growing share of records as we harvest them from TTB. Coverage is partial and growing. Coverage & Limitations →