Priest Ranch Zinfandel offers an intriguing journey into this classic grape variety that has long been associated with California's rich winemaking history. As one of the most widely planted red varieties in the region, Priest Ranch likely taps into the bold and spicy flavors characteristic of traditional dry Zinfandel, known for its notes of blackberry, raspberry jam, and a touch of black pepper. With roots tracing back to Italy and Croatia, this wine showcases the versatility of Zinfandel, which has evolved from rich, dark reds in local traditions to more balanced and fresh styles appreciated by modern palates. Priest Ranch's offerings promise to be an inviting addition to your wine collection, perfect for pairing with a variety of dishes including barbecue, grilled meats, pasta, pizza, and bold flavors.
| TTB ID | 26197001000004 |
|---|---|
| Brand name | PRIEST RANCH |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Zinfandel |
| Approval date | Jul 23, 2026 |
| Status | APPROVED |
| Serial number | 260006 |
| Permit number | BWN-CA-16162 |
| Producer name & address | SOMERSTON WINE COMPANY, LLC 3450 SAGE CANYON RD SAINT HELENA CA 94574 PRIEST RANCH (Used on label) |
| TTB record | View on TTB COLA Online → |
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record →Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.