| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 25051001000583 | EPHOD | TABLE RED WINE | 25% Merlot, 75% Cinsault | — | APPROVED | Feb 28, 2025 |
| 23319001000231 | EPHOD | — | 35% Syrah, 65% Cabernet Sauvignon | — | APPROVED | Dec 7, 2023 |
| 23123001000659 | EPHOD | TABLE RED WINE | 40% Merlot, 60% Cabernet Sauvignon | — | APPROVED | May 5, 2023 |
| 20190001000742 | EPHOD | DESSERT /PORT/SHERRY/(COOKING) WINE | 30% Merlot, 70% Cabernet Sauvignon | — | APPROVED | Jul 10, 2020 |
| 20190001000716 | EPHOD | DESSERT /PORT/SHERRY/(COOKING) WINE | 100% Cabernet Sauvignon | — | APPROVED | Jul 10, 2020 |
| 20190001000686 | EPHOD | TABLE RED WINE | 40% Petit Verdot, 60% Cabernet Sauvignon | — | APPROVED | Jul 10, 2020 |