| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 25069001000381 | QUINTA DO PINTO | — | 20% CASTELAO, 40% ARAGONEZ, 40% TOURIGA NACIONAL | — | APPROVED | Apr 1, 2025 |
| 23173001001054 | ALEM MAR | TABLE RED WINE | 10% Trincadeira, 20% Castelao, 30% Syrah, 40% Aragonez | — | APPROVED | Jun 28, 2023 |
| 23163001000469 | TRAM 68 | DESSERT /PORT/SHERRY/(COOKING) WINE | 20% Alicante Bouschet, 20% Castelao, 20% Syrah, 20% Tinta Roriz, 20% Touriga Nacional | — | APPROVED | Jun 15, 2023 |
| 23163001000435 | TRAM 68 | TABLE RED WINE | 20% Castelao, 20% Syrah, 20% Tinta Roriz, 20% Touriga Nacional, 20% Trincadeira | — | APPROVED | Jun 15, 2023 |
| 22083001000567 | ALVES VIEIRA | — | 20% Castelao, 30% Trincadeira, 50% Alicante Bouschet | — | APPROVED | Mar 31, 2022 |
| 21194001000963 | REGUENGOS | DESSERT /PORT/SHERRY/(COOKING) WINE | 20% CASTELAO, 40% ARAGONEZ, 40% TRINCADEIRA | — | APPROVED | Jul 15, 2021 |