| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 23150001000275 | SINCETTE | — | 10% Barbera, 30% Marzemino, 60% Groppello | — | APPROVED | Jun 13, 2023 |
| 21160001000625 | SINCETTE | — | 10% Barbera, 30% Marzemino, 60% Groppello | — | APPROVED | Jun 11, 2021 |
| 20148001000183 | SELVA CAPUZZA | — | 15% Barebera, 25% Sangiovese, 30% Groppello, 30% Marzemino | — | APPROVED | May 29, 2020 |
| 20148001000176 | SELVA CAPUZZA | — | 15% Barbera, 25% Sangiovese, 30% Marzemino, 30%Groppello | — | APPROVED | May 29, 2020 |
| 19140001000893 | LE SINCETTE | — | 30% Marzemino, 30% Marzemino< 10% Barbera, 60% Gropello Gentile | — | APPROVED | Jun 10, 2019 |
| 18050001000623 | FRANZONI | — | 10% SCHIAVA GENTILE, 20% SANGIOVESE, 30% MARZEMINO, 40% BARBERA | — | APPROVED | Mar 5, 2018 |
| 18050001000606 | FRANZONI | — | 10% SCHIAVA GENTILE, 30% BARBERA, 30% MARZEMINO, 30% SANGIOVESE | — | APPROVED | Mar 5, 2018 |
| 13296001000560 | RONCO DEL GALLO | TABLE RED WINE | 10% Schiava Gentile, 30% Barbera, 30% Marzemino, 30% Sangiovese | 2008 | APPROVED | Oct 31, 2013 |