| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 25097001000731 | RHONEA | DESSERT /PORT/SHERRY/(COOKING) WINE | 20% Syrah, 30% Mourvèdre, 50% Grenache | — | APPROVED | Apr 10, 2025 |
| 24054001000872 | CHATEAU DE JONQUIERES | TABLE RED WINE | 25% Grenache, 30% Mourvèdre, 45% Syrah | — | APPROVED | Feb 27, 2024 |
| 23342001000401 | VINISTERRA | — | 10% Cinsault, 30% Mourvèdre, 60% Grenache | — | APPROVED | Dec 8, 2023 |
| 22235001000276 | DEUX FRÈRES | TABLE RED WINE | 30% Mourvèdre, 70% Shiraz | — | APPROVED | Aug 23, 2022 |
| 21331001000057 | L'EXCEPTION | TABLE RED WINE | 30% Mourvèdre, 30% Syrah, 40% Grenache | — | APPROVED | Dec 1, 2021 |
| 20238001000587 | RHONEA | — | 20% Syrah, 30% Mourvèdre, 50% Grenache | — | APPROVED | Aug 28, 2020 |
| 20162001000470 | BENASTRA | DESSERT /PORT/SHERRY/(COOKING) WINE | 20% Grenache Noir, 20% Syrah, 30% Carignan, 30% Mourvèdre | — | APPROVED | Jun 12, 2020 |
| 20160001000272 | DOMAINE BENASTRA | DESSERT /PORT/SHERRY/(COOKING) WINE | 20% Grenache Noir, 20% Syrah, 30% Carignan, 30% Mourvèdre | — | SURRENDERED | Jun 9, 2020 |