| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 25268001000593 | TAIT | DESSERT /PORT/SHERRY/(COOKING) WINE | 26% Shiraz, 4% Mataro, 70% Grenache | — | APPROVED | Sep 30, 2025 |
| 18186001000152 | PINTUPI 9 | DESSERT /PORT/SHERRY/(COOKING) WINE | 38% SHIRAZ, 4% MATARO, 58% CABERNET SAUVIGNON | — | APPROVED | Jul 12, 2018 |