| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 17257001000631 | POST HOUSE | DESSERT /PORT/SHERRY/(COOKING) WINE | 24% CABERNET SAUVIGNON, 29% PINOTAGE, 41% SHIRAZ, 6% MERLOT | — | APPROVED | Sep 15, 2017 |
| 16285001000085 | BONFIRE HILL EXTREME VINEYARDS | — | 1% Cinsault, 2% Barbera, 21% Pinot Noir, 35% Malbec, 41% Shiraz | — | APPROVED | Nov 9, 2016 |