| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 23016001000155 | MINIMUM | — | 13% Merlot, 21% Syrah, 5% Mataro, 55% Sangiovese, 6% Cabernet Sauvignon | — | APPROVED | Jan 19, 2023 |
| 18130001000423 | PINTUPI 9 | DESSERT /PORT/SHERRY/(COOKING) WINE | 5% Mataro, 8% Grenache, 87% Shiraz | — | APPROVED | May 23, 2018 |