| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 22258001000570 | TERROIR DARONTON | DESSERT /PORT/SHERRY/(COOKING) WINE | 15% SYRAH, 77% GRENACHE, 8% MOURVEDRE | — | APPROVED | Sep 16, 2022 |
| 22118001000219 | GIGONDAS | DESSERT /PORT/SHERRY/(COOKING) WINE | 15% SYRAH, 77% GRENACHE, 8% MOURVEDRE | — | APPROVED | May 3, 2022 |
| 20227001000189 | RHONEA | — | 17% Syrah, 6% Mourvèdre, 77% Grenache | — | APPROVED | Aug 20, 2020 |
| 16265001000410 | PLAN DE DIEU | TABLE RED WINE | 23% Syrah, 77% Grenache | 2015 | APPROVED | Oct 6, 2016 |
| 13266001000431 | BAKER LANE | TABLE RED WINE | 15% SYRAH, 77% GRENACHE, 8% MOURVEDRE | 2012 | APPROVED | Oct 23, 2013 |
| 12181001000133 | ALLEROMB WINERY | DESSERT /PORT/SHERRY/(COOKING) WINE | 33% Syrah, 77% Grenache | 2010 | APPROVED | Jul 18, 2012 |