| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 21275001000012 | GLENELLY | DESSERT /PORT/SHERRY/(COOKING) WINE | 1% Cabernet Franc, 10% Petit Verdot, 89% Cabernet Sauvignon | — | APPROVED | Oct 4, 2021 |
| 15287001000020 | KAYE WINES | DESSERT /PORT/SHERRY/(COOKING) WINE | 3% Cabernet Franc, 3% Petit Verdot, 5% Merlot, 89% Cabernet Sauvignon | 2013 | APPROVED | Oct 27, 2015 |
| 14132001000269 | HENSCHKE | TABLE RED WINE | 5% Cabernet Franc, 6% Merlot, 89% Cabernet Sauvignon | 2008 | APPROVED | Jun 3, 2014 |
| 13350001000076 | MOUNT TRIO | DESSERT /PORT/SHERRY/(COOKING) WINE | 5% SHIRAZ, 6% MERLOT, 89% CABERNET SAUVIGNON | 2011 | APPROVED | Dec 31, 2013 |
| 12220001000264 | TOURNESOL | DESSERT /PORT/SHERRY/(COOKING) WINE | 1% Petit Verdot, 3% Merlot, 7 % Malbec, 89% Cabernet Sauvignon | 2010 | APPROVED | Aug 21, 2012 |