| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 25057001000825 | MURMURE DE LARCIS DUCASSE | DESSERT /PORT/SHERRY/(COOKING) WINE | 1% cabernet franc, 99% merlot | — | APPROVED | Mar 7, 2025 |
| 24197001000922 | CHATEAU SAINT ROBERT | TABLE RED WINE | 1% Cabernet Sauvignon, 99% Merlot | — | APPROVED | Jul 24, 2024 |
| 24193001000494 | CHATEAU SAINT ROBERT | DESSERT /PORT/SHERRY/(COOKING) WINE | 1% Cabertnet Sauvignon, 99% Merlot | — | APPROVED | Jul 19, 2024 |
| 24033001000038 | MURMURE DE LARCIS DUCASSE | — | 1% Cabernet Franc, 99% Merlot | — | APPROVED | Feb 6, 2024 |
| 19270001000076 | CHATEAU LAROQUE | DESSERT /PORT/SHERRY/(COOKING) WINE | 1% CABERNET FRANC, 99% MERLOT | — | APPROVED | Oct 1, 2019 |
| 16182001000472 | CHATEAU DORLEAC | TABLE RED WINE | 1% Petit Verdot, 99% Merlot | 2015 | APPROVED | Jul 24, 2016 |