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What to Expect
This wine blends 32% Grenache Noir, 26% Mourvèdre, 24% Syrah, 14% Carignan, and a mix of Cinsault and Muscardin. While its origin is unknown, the blend showcases a nuanced approach with grapes like Cinsault, prized for its perfume, softness, and ability to handle heat. This wine offers a delicate balance of red fruits and subtle herbal notes, perfect for pairing with a variety of dishes from roast chicken to grilled vegetables and Mediterranean mezze.
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| TTB ID | 22038001000317 |
|---|---|
| Brand name | PAUL JABOULET AINE |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | 32% Grenache Noir, 26% Mourvedre, 24% Syrah 14% Carignan, 4% mix of Muscardin and Cinsault |
| Approval date | Feb 15, 2022 |
| Status | APPROVED |
| Serial number | 220036 |
| Permit number | NY-I-1335 |
| Producer name & address | FRUIT OF THE VINES, INC. 51 VERNON BLVD LONG ISLAND CITY NY 11101 |
| TTB record | View on TTB COLA Online → |
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