| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 22080001000426 | PAUL JABOULET AINE | — | 14% CARIGNAN, 2% CINSAULT), 24% SYRAH, 26% MOURVEDRE, 32% GRENACHE NOIR, 4% CEPAGES COMPLANTES (2% MUSCARDIN | — | APPROVED | Mar 24, 2022 |
| 22038001000317 | PAUL JABOULET AINE | — | 24% Syrah 14% Carignan, 26% Mourvedre, 32% Grenache Noir, 4% mix of Muscardin and Cinsault | — | APPROVED | Feb 15, 2022 |
| 19064000000002 | — | — | 27% CABERNET, 32% GRENACHE NOIR, 36% SYRAH, 5% TEMPRANILLO | — | — | — |