| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 23034001000876 | LE PRELAT | DESSERT /PORT/SHERRY/(COOKING) WINE | 3% MOURVEDRE, 4% CARIGNAN, 41% SYRAH, 53% GRENACHE NOIR | — | APPROVED | Feb 8, 2023 |
| 21189001000710 | LE PRELAT | — | 3% Mourvedre, 4% Carignan, 41% Syrah, 52% Grenache Noir | — | APPROVED | Jul 12, 2021 |
| 16105001000165 | THE FRENCH CORNER | TABLE RED WINE | 1% CINSAULT, 32% GRENACHE, 4% CARIGNAN, 4% MOURVEDRE, 59% SYRAH | 2013 | APPROVED | May 11, 2016 |
| 14352001000238 | SANTA EMA | TABLE RED WINE | 20% Syrah, 30% Carmenere, 4% Carignan, 40% Cabernet Sauvignon, 6% Malbec | 2012 | APPROVED | Jan 6, 2015 |