| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 23304001000717 | ALPASION | — | 32% Petite Verdot 9% Malbec, 59% syrah | — | APPROVED | Nov 2, 2023 |
| 21292001000623 | ERIKA OBERMEYER WINES | TABLE RED WINE | 15% Cinsault, 20% Grenache Noir, 59% Syrah, 6% Cabernet Sauvignon | — | APPROVED | Oct 20, 2021 |
| 16105001000165 | THE FRENCH CORNER | TABLE RED WINE | 1% CINSAULT, 32% GRENACHE, 4% CARIGNAN, 4% MOURVEDRE, 59% SYRAH | 2013 | APPROVED | May 11, 2016 |
| 15329001000469 | CHATEAU KEFRAYA | — | 13% Cinsault, 15% Marselan, 59% Syrah, 6%Tempranillo, 7% Cabernet Sauvignon | — | APPROVED | Jan 20, 2016 |
| 15240001000147 | CHATEAU KEFRAYA | TABLE RED WINE | 13% Cinsault, 15% Marselan, 59% Syrah, 6% Tempranillo, 7% CabernetSauvignon | 2012 | APPROVED | Oct 2, 2015 |
| 13343001000393 | C.G. DI ARIE | DESSERT /PORT/SHERRY/(COOKING) WINE | 32% Petite Sirah, 59% Syrah, 9% Touriga Nacional | 2010 | APPROVED | Dec 23, 2013 |