| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 15250001000170 | BODEGA PIERCE | DESSERT /PORT/SHERRY/(COOKING) WINE | 10% Sangiovese, 15% Pinot Noir, 57% Zinfandel, 9 Cab Sauvignon, 9 Merlot | 2014 | APPROVED | Oct 9, 2015 |
| 14191001000231 | MOUNTAIN HAWK | DESSERT /PORT/SHERRY/(COOKING) WINE | 27% Petite Sirah & 16% Syrah, 57% Zinfandel | 2013 | APPROVED | Aug 8, 2014 |
| 13084001000023 | BURNSINI | DESSERT /PORT/SHERRY/(COOKING) WINE | 14% PETITE SIRAH, 29% MERLOT, 57% ZINFANDEL | — | APPROVED | Jun 4, 2013 |
| 13093001000555 | FALCOR | DESSERT /PORT/SHERRY/(COOKING) WINE | 1% Valdiguie, 2% Carignan, 33% Petit Sirah, 57% Zinfandel, 7% Charbono | 2007 | APPROVED | May 10, 2013 |