| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 25013001000190 | DIFILIPPO | — | Barbera 30%, Sagrantino 10%, Sangiovese 60% | — | APPROVED | Jan 15, 2025 |
| 23110001000396 | CA. DI CA. | — | BARBERA 30%, CROATINA 60%, UVA RARA 10% | — | APPROVED | Apr 21, 2023 |
| 23038001000400 | DIFILIPPO | — | Barbera 30%, Sagrantino 10%, Sangiovese 60% | — | APPROVED | Feb 10, 2023 |
| 19086001001072 | NUNZIA | — | Aglianico 20%, Barbera 30%, Sangiovese 50% | — | APPROVED | Apr 26, 2019 |
| 19084001001266 | BUCHETTE | — | Aglianico 20%, Barbera 30%, Sangiovese 50% | — | APPROVED | Apr 23, 2019 |
| 17138001000162 | DI FILIPPO | TABLE RED WINE | Barbera 30%, Sagrantino 10%, Sangiovese 60% | — | APPROVED | May 22, 2017 |
| 16161001000384 | NOVENTA | DESSERT /PORT/SHERRY/(COOKING) WINE | Barbera 30%, Marzemino 30%, Sangiovese 30%, Schiava Gentile 10% | 2011 | APPROVED | Jul 1, 2016 |
| 13217001000160 | FRANZONI | TABLE RED WINE | Barbera 30%, Marzemino 30%, Sangiovese 30%, Schiava Gentile 10% | 2008 | APPROVED | Sep 12, 2013 |